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| Business Description |
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Off-Premise Catering company. Perfect menu selections to fit each indivudials event. Signature also created a daily express menu (geared towards medical reps & corporate luncheons) Only a 24 hour notice required and Full menu only $7.50 Per Person.
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| Services Offered |
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To request additional information please
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To submit a request please click on the services offered below.
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| Frequently Asked Questions |
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| Q. |
Do you have a customer satisfaction or refund policy? |
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No. We do however insist customer to come in for a taste testing. Not only to try the food they will be receiving, but to view photos and talk with the chef. We like our customer to feel like they are getting their $ worth with our food and service ahead of time. |
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| Q. |
What cuisine(s) do you specialize in? |
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Classical French cuisine/ American/ and custom |
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| Q. |
Do you make wedding cakes? |
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No.
We do offer recommendations |
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| Q. |
Can we sample the food first? |
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| Q. |
Do you have a sample menu? |
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www.signaturecateringllc.com
Please view all of our menus online |
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| Q. |
What is the average cost per person? |
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What is your delivery charge? |
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Our delivery & Gratuity charge is 15% flat fee. |
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| Q. |
Do you charge a cake cutting fee? |
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Not usually, we have chefs onsite for a majority of our weddings. So we usually include it for our newlyweds. |
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| Q. |
How much is the deposit? |
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$100.00 (nonrefundable) to hold your date. 50% 10 days prior to event and remainder of balance day of the event. |
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| Q. |
Do you provide set up and take down? |
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| Q. |
Do you provide servers? |
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Yes. Our servers and bartenders are $75.00 (max 5 hours) |
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| Q. |
Are you insured? |
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Yes. Fully insured and licensed with washtenaw county health department |
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| Q. |
Do you provide servers? |
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| Q. |
Do you provide set up and take down? |
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| Q. |
How much is the deposit? |
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| Q. |
What is your delivery charge? |
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| Q. |
What is the average cost per person? |
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| Q. |
What is the minimum and maximum number of guests you provide service for? |
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onsite 155/ off site 2000 |
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| Q. |
Do you have a sample menu? |
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| Q. |
Can we sample the food first? |
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| Q. |
What cuisine(s) do you specialize in? |
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| Q. |
What type of cuisine do you offer? |
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| Q. |
What type of service do you offer? (Sit down, buffet, drop-off, etc.) |
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| Q. |
How much advance notice do you need to fulfill a catering order? |
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| Q. |
Do you offer beverage service or full bar? |
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| Q. |
What are your maximum and minumum number of guests you are able to service? |
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onsite 155/ off site 2000 |
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| Q. |
How much is your deposit? |
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